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Champignon BrieChampignon Brie with Garlic This brie with garlic is rich and creamy. This Brie is brought to you by one of the oldest cheese producing families in Bavaria today. Its origin can be traced to the days of Napoleon in France. This cheese melts in the mouth, leaving the subtle after notes of garlic that will tantalize the taste buds. |
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Price
$17.99
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Manouri Greek Traditional Gourmet Cheese
Soft Greek Cheese. P.D.O. certified.
ENTER PROMO CODE: "CheapSally" at checkout for $5.00 off your $50.00 purchase
You can also click through the green "buy now" button for additional available varieties using the same promo code...
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Goat Cheese Caciottona di Capra al Pepe e Olio
Ripened goats milk caciotta, finished in pepper and extra virgin olive oil. Perenzin, the highly esteemed producer of artisanal cheeses in the Veneto, makes a line of flavored goat caciotta cheeses that reflect both imagination and tradition...
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Cashel Blue
Cashel Blue is a hand-made, semi-soft, blue veined, medium-strength blue cheese with a creamy texture. It has large blue flecks, made by the action of Penicillium roqueforti. Made in Ireland, this is one of the country's few blue cheeses, made from unpasteurized cow's milk mostly sourced from the Friesian herd on the farm...
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